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Honey & Balsamic Vinaigrette

Honey & Balsamic Vinaigrette


This vinaigrette is the perfect blend of sharp and sweet. Use as a dip for bread, a marinade for chicken and fish or simply to dress your favourite salad.

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Honey & Balsamic Vinaigrette


Honey & Balsamic Vinaigrette

To make slow roasted tomato bruschetta, drizzle halved cherry tomatoes with Mary Berry's Honey & Balsamic Vinaigrette, scatter over chopped garlic and fresh basil and slow roast until softened. Spoon onto griddled Ciabatta........... 

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Balsamic Vinegar De Modena (35%) (Sulphites), Rapeseed Oil, Water, Sugar, Wildflower Honey (3%), White Wine Vinegar, Salt, Thickener: Xanthan Gum; Black Pepper

For allergens see ingredients in bold. Suitable for vegetarians.  Contains no artificial flavours, colours or preservatives. 

Vegetarian Society Approved

Nutrition Information

Typical Values Per 100ml
Energy 1176kJ / 284kcal
Fat 23g
Of Which Saturates 1.6g
Carbohydrate 17g
Of Which Sugars 17g
Fibre 0g
Protein 0.1g
Salt 1.5g